In the jungles of Jamaica, there’s a small shack with Scotch Bonnet and Habanero peppers in the garden. In the shack, Jerk sauce is made with them. In those that eat it, the body, mind and soul are consumed in a fiery, hypnotic euphoria. In this world, there is no sensation quite like it. Pain is Good.

Ingredients: Water, Scotch Bonnet peppers, Habanero peppers, tomato paste, pineapple juice concentrate, salt garlic puree, lime juice concentrate, spices, lemon juice concentrate, onion powder.

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