Made in New Mexico!

Thick and chunky, this traditional green chile sauce is made with our most premium green chile, grown in Hatch, New Mexico. You’ll delight in it as a topping for enchiladas, tacos and huevos rancheros, but it’s also perfect to use as a base for stews and soups or to mix in with the perfect New Mexican style calabacitas. Certified New Mexico grown and Hatch grown.

Ingredients: green chile, water, tomato, onion tomato puree, corn starch, salt, garlic powder, phosphoric acid, citric acid, spice