An exquisite balance of flavor and fire, this traditional table sauce is a result of blending carefully selected chiles with the finest ingredients available.

Ingredients: distilled vinegar, jolokia pepper mash, water, garlic powder, pure cane sugar, ghost chile powder, salt, black pepper, granulated garlic, vegetable mix (carrots, celery, red bell pepper, and onion), habanero powder, red hatch chile powder, xanthan gum, cayenne pepper, lemon extract.