Made in  Las Cruces, New Mexico!  All Natural.

For over 80 years, this southwest culinary treasure, housed in an 1840’s adobe compound in Historic Old Mesilla, has been serving authentic “New-Mex” cuisine from century old family recipes of the late Katy Griggs Camunez.

Our versatile TACO & CHILE SEASONING, using only the finest local chiles and ingredients, is guaranteed to spice up your tacos, burgers, stews and more.

Fiery Foods Challenge – 1st Place Golden Chile Award 2022

Ingredients: Chiles (Hatch Red Chile, Ancho, Guajillo, Pasilla, Cayenne), Rice Flour, Salt, Cumin, Onion, garlic, Mexican Oregano, Black Pepper,