All natural. Gluten free.

The unique flavor of Hatch Green Chile is enjoyed widely throughout the southwest and you don’t need to be from New Mexico to know when it’s Hatch green chile season. The aroma of fresh roasted green chile reminds me of when I was a kid. I loved it so much I’d put it on everything. The roasted flavor inspired me to make this salsa. I’ve combined authentic Hatch green chiles with my own blend of spices and vegetables to give it the familiar flavors from my childhood. I hope you enjoy it too!

Ingredients: tomatoes, Hatch green chile peppers, onions, lime juice, fresh garlic, cilantro, pure cane sugar, kosher salt, black pepper, spices, cumin.