The strange mystery of the Taos Hum has been solved! Only some can hear it, we promise you will taste and feel it, and no one can make it stop!

How Much HUM Can You Handle? The “TUNA” is the fluorescent purple fruit of the opuntia, known as the prickly pear. These fruits were painfully hand harvested in September at the peak of ripeness from wild cactus on and around our farm. The fruit have a natural watermelon-berry flavor are antioxidant and vitamin rich and pair perfectly with capsicum Chinese peppers.

The hot sauce is made from peppers that are grown without the use of any chemicals in the warm soils on the west face of the Sangre De Cristo Mountains. Grown, hand harvested, and blended in Taos, New Mexico.

Ingredients: Fresh Pressed Local Red Prickly Pear Fruit (Tunas), Walking Trout Farm Apple Cider Vinegar and White Wine Vinegar, Taos Honey Co. Amber Honey, Chocolate Trinidad Moruga Scorpion Peppers, Salt, Ascorbic Acid.